Small Bites
While supplies last.
Parfait
$7.50
seasonal preserves, greek yogurt, and house-made granola
Seasonal Muffin
$3.5
Croissant
$4.25
Loaded Pastries
- Loaded Banana Bread $7.50
- Hazelnut Chocolate Croissant $10
- Almondine Honey Croissant $10
- Rotating Seasonal Selection
- Hazelnut Chocolate Croissant $10
- Almondine Honey Croissant $10
- Rotating Seasonal Selection
Coffee Cake
$6
Lemon Poundcake
$5
Chocolate Chip Cookie
$5
Seasonal Specials
Overnight Oats
$7.50
Salad & Toast
Grains & Greens Salad
$16
Quinoa, arugula, frisée, manchego, pickled cherries,stone fruit, candied almonds, cherry vinaigrette
Farm Salad
$15
artisan greens, butterleaf, goddess dressing,fennel, carrot, radish, smoked bleu cheese,sourdough gremolata, pickled egg
Loaded Salad
$15
arugula, avo, candied bacon, chévre, egg, dressed with a dash of lemon
Breakfast Wrap (or bowl)
$15
Egg, kale, 3 cheese blend, garlic aioli,peppers and onion, herb cream
- Bacon or sausage +$3
- Garbanzo bean & quinoa +$3
- Avocado +$3
- Steak +$5
- Bacon or sausage +$3
- Garbanzo bean & quinoa +$3
- Avocado +$3
- Steak +$5
Avocado Toast/Biscuit
$11
with avo mash, microgreens, and shaved radish
- with 6 minute egg +$2.5
- with bacon +$3
- with goat chévre +$2
- with 3rd Base Sauce (locally made) +$1
- with 6 minute egg +$2.5
- with bacon +$3
- with goat chévre +$2
- with 3rd Base Sauce (locally made) +$1
Almond Butter & Honey Toast
$7
ciabatta or biscuit with almond butter and honey
Buttered Toast/Biscuit
$6
- with almond butter & honey +$1
- with seasonal preserves or honey +$0.5
- with date caramel +$0.5
- with seasonal preserves or honey +$0.5
- with date caramel +$0.5
Sandwiches
Biscuit Breakfast Sandwich
$13
scrambled egg, bacon, manchego cheese, and arugula on our house-made biscuit
- add sausage +$3
- with 3rd Base Sauce (locally made) +$1
- add sausage +$3
- with 3rd Base Sauce (locally made) +$1
Spicy Shrimp Wrap
$16
Togarashi peanuts, tamari vinaigrette, pickledveggies, lettuce blend, cabbage, garlic aioli
- Avocado substitute
- Avocado substitute
Basque Lomito
$18
Chilled skirt steak with piperade, chimichurricrema, manchego, arugula, pepper focaccia
Wild River Croissant
$16
House-baked croissant, cold-smoked steelhead trout,creamy cucumber, dill, jalapeño pickled onion, frisée
Rosemary Ham & Cheese
18
house focaccia, rosemary roasted porchetta, mornayapple-fresno relish, and arugula
– vegetarian substitute available
– vegetarian substitute available
B.L.T.
$15
bacon, heirloom tomatoes, greens, garlic aioli, on toasted Ciabatta
Grilled Cheese
$12
ciabatta, raclette cheese, herb butter
- with bacon $2
- with seasonal veggies $4
- with bacon $2
- with seasonal veggies $4
Shareables
Jalapeño Bacon Deviled Eggs
$5
paprika pickled egg, spring onion, and cowboy candy bacon with jalapeño
Sourdough Pretzel Braids
$8.5
buttered, salted, served hot with house made mustard
Chef's Seasonal Cheese & Meat
$18
rotating selection of charcuterie, artisan cheese, blended chèvre, accoutrements and fresh butter crackers
Mediterranean Plate
$15
Kalamata and roasted garlic hummus with crispynaan, olive blend, peppers, and cucumbers
*vegan*
*vegan*
