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Food Menu
The Finest Ingredients
Small Bites
Loaded Banana Bread
$6
peanut butter and fresh banana between 2 slices of banana bread
Parfait
$6.50
seasonal preserves, greek yogurt, and house-made granola
Seasonal Muffin
$5.25
Coconut Cruffin
$6
Almond Croissant
$6.25
Chocolate Croissant
$6
Savory Scone
$5
Cinnamon Roll
$7
Cookies
– Monster Cookie | $5.50
– Chocolate Chip | $3.50
– TCHO Hazelnut | $3.50
– Turmeric Oatmeal (Gluten Free) | $4.25
Salad & Toast
Spicy Cucumber Salad
$5
lightly pickled local cucumber and sesame seeds
Sweater Weather Salad
$14
Soilborn Farms butterleaf lettuce, delta pears, bleu cheese, pomegranate seeds, apple cider vinaigrette, primus walnuts
Loaded Salad
$14
arugula, avo, candied bacon, chévre,egg, dressed with a dash of lemon
New York Toast
$12
Localis marbled rye, Lox, Gina Marie cream cheese, pickled onions, puffed capers, fennel flowers
Avocado Toast/Biscuit
$9
with avo mash, microgreens, and shaved radish
- with 6 minute egg +$2
- with bacon +$2
- with goat chévre +$2
- with 3rd Base Sauce (locally made) +$1
Almond Butter & Honey Toast
$5.50
ciabatta or biscuit with almond butter and honey
Buttered Toast/Biscuit
$5
served with seasonal butter or seasonal preserve
Sandwiches
Biscuit Breakfast Sandwich
$11
scrambled egg, bacon, manchego cheese, and arugula on our house-made biscuit
Autumn Sammy
$14
black forest ham, brie cheese, sliced apple, caramelized onion aioli, and dijon mustard on toasted rye, served with PC greens salad
Grilled Cheese
$11
ciabatta, raclette cheese, herb butter
- add bacon $2
The Barcelona Sandwich
$14
serrano jamón, manchego reserva, arugula,
chorizo aioli, pepperoncinis
Shareables
P.C. Brat
$9
Llano Seco pork and served with house sauerkraut and beer mustard
Sourdough Pretzel Braids
$7
buttered, salted, served hot with house made mustard
Shark Board
$13
thoughtfully curated meats and cheeses with
house made goods
Evening Menu
Pared-down menu served all week from 5pm–close.
Spicy Cucumber Salad
$5
lightly pickled local cucumber and sesame seeds
Buttered Toast/Biscuit
$5
served with seasonal butter or seasonal preserve
Grilled Cheese
$11
ciabatta, raclette cheese, herb butter
- add bacon $2
Sourdough Pretzel Braids
$7
buttered, salted, served hot with house made mustard
Shark Board
$13
thoughtfully curated meats and cheeses with
house made goods
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Coffee & Tea Menu
Food Menu
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Events
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Latest News
Pour Tunes
October 1, 2019
The Aeropress In A Nutshell
September 4, 2019
Fully Loaded Avocado Toast
January 8, 2019
Mom-mosas are here!
August 14, 2018
Hungry? We’ve got you covered.
July 30, 2018