Small Bites

Quiche By The Slice

$7

rotating flavors served with fresh greens

Loaded Banana Bread

$6

peanut butter and fresh banana between 2 slices of banana bread

Parfait

$6.50

seasonal preserves, greek yogurt, and house-made granola

Seasonal Muffin

$5.25

Coconut Cruffin

$6

Almond Croissant

$6.25

Chocolate Croissant

$6

Seasonal Scone

$4.25

Cinnamon Roll

$7

Cookies

– Monster Cookie | $5.50
– Chocolate Chip | $3.50
– TCHO Hazelnut | $3.50
– Turmeric Oatmeal (Gluten Free) | $4.25

Salad & Toast

Spicy Cucumber Salad

$5

lightly pickled local cucumber and sesame seeds

Loaded Salad

$14

arugula, avo, candied bacon, chévre,egg, dressed with a dash of lemon

New York Toast

$12

Localis marbled rye, Lox, Gina Marie cream cheese, pickled onions, puffed capers, fennel flowers

Avocado Toast/Biscuit

$9

with avo mash, microgreens, and shaved radish
- with 6 minute egg +$2
- with bacon +$2
- with goat chévre +$2
- with 3rd Base Sauce (locally made) +$1

Almond Butter & Honey Toast

$5.50

ciabatta or biscuit with almond butter and honey

Buttered Toast/Biscuit

$5

served with seasonal butter or seasonal preserve

Sandwiches

Biscuit Breakfast Sandwich

$11

scrambled egg, bacon, manchego cheese, and arugula on our house-made biscuit

Summer Sammy

$14

heirloom tomatoes, pesto aioli, crispy bacon, served on toasted ciabatta

Grilled Cheese

$11

ciabatta, raclette cheese, herb butter
- add bacon $2

The Barcelona Sandwich

$14

serrano jamón, manchego reserva, arugula,
chorizo aioli, pepperoncinis

Shareables

Sourdough Pretzel Braids

$7

buttered, salted, served hot with house made mustard

Shark Board

$13

thoughtfully curated meats and cheeses with
house made goods

Evening Menu

Pared-down menu served all week from 5pm–close.

Spicy Cucumber Salad

$5

lightly pickled local cucumber and sesame seeds

Buttered Toast/Biscuit

$5

served with seasonal butter or seasonal preserve

Grilled Cheese

$11

ciabatta, raclette cheese, herb butter
- add bacon $2

Sourdough Pretzel Braids

$7

buttered, salted, served hot with house made mustard

Shark Board

$13

thoughtfully curated meats and cheeses with
house made goods